Functionality and Application of Colored Cereals: Nutritional, Bioactive, and Health Aspects -  - Bøker - Elsevier Science & Technology - 9780323997331 - 23. november 2022
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Functionality and Application of Colored Cereals: Nutritional, Bioactive, and Health Aspects

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Functionality and Application of Colored Cereals: Nutritional, Bioactive, and Health Aspects

300 pages

Media Bøker     Pocketbok   (Bok med mykt omslag og limt rygg)
Utgitt 23. november 2022
ISBN13 9780323997331
Utgivere Elsevier Science & Technology
Antall sider 332
Mål 234 × 190 × 24 mm   ·   700 g
Redaktør Kumar, Manoj (Biochemical Processing Division, ICAR-Central Institute for Research on Cotton Technology, India)
Redaktør Punia, Sneh (Department of Food, Nutrition and Packaging Sciences Clemson University, Clemson, USA)