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United States Foreign Economic Policy-making: An Analysis of the Use of Food Resources 1972-1980 - Routledge Library Editions: Food Supply and Policy 1. utgave
Gold, Kenneth A. (The Government Affairs Institute at Georgetown University, Washington DC, USA)
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United States Foreign Economic Policy-making: An Analysis of the Use of Food Resources 1972-1980 - Routledge Library Editions: Food Supply and Policy 1. utgave
Gold, Kenneth A. (The Government Affairs Institute at Georgetown University, Washington DC, USA)
This book develops an analytical framework for understanding US foreign agricultural policy through a "state interest" approach, and describes and analyses seven cases of food policy decisions through this perspective which shows that decision makers sought to utilise US food resources to accomplish foreign policy objectives.
354 pages
Media | Bøker Innbunden bok (Bok med hard rygg og stivt omslag) |
Utgitt | 31. juli 2019 |
ISBN13 | 9780367275785 |
Utgivere | Taylor & Francis Ltd |
Antall sider | 358 |
Mål | 820 g |
Språk | Engelsk |