Biotechnology: Quality Assurance and Validation - Carmen M. Wagner-Vincent L. Wu-Kenneth E. Avis - Bøker - Taylor & Francis Ltd - 9780367400255 - 11. september 2019
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Biotechnology: Quality Assurance and Validation provides a practical, detailed discussion of what issues Quality Assurance and Quality Control need to identify for effective control in the preparation of biotechnology products. The book presents a series of topics that define some of the unique challenges facing biotechnology companies in producing biopharmaceutical products. The topics selected address quality and validation issues, starting with the cryopreservation of cell lines through the filling and finishing of the product. It includes a validation guide, a clear presentation of how to use filtration effectively, a synoptic view of cleaning procedures, and much more.


288 pages

Media Bøker     Pocketbok   (Bok med mykt omslag og limt rygg)
Utgitt 11. september 2019
ISBN13 9780367400255
Utgivere Taylor & Francis Ltd
Antall sider 284
Mål 229 × 152 × 17 mm   ·   442 g
Språk Engelsk  
Redaktør Avis, Kenneth E.
Redaktør Wagner, Carmen M.
Redaktør Wu, Vincent L.

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