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Essentials of Sports Nutrition 2. utgave
Brouns, Fred (Nutrition and Toxicology Research Institute, Maastricht University, Maastricht, The Netherlands)
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Essentials of Sports Nutrition 2. utgave
Brouns, Fred (Nutrition and Toxicology Research Institute, Maastricht University, Maastricht, The Netherlands)
The top athletes understand that meeting one's nutritional needs is critical when competing. Those who perform heavy physical activity must receive an increased level of nutrients, fluid and energy. This book offers a concise introduction to the links between nutrition and physical performance.
242 pages, Ill.
Media | Bøker Innbunden bok (Bok med hard rygg og stivt omslag) |
Utgitt | 27. september 2002 |
ISBN13 | 9780471497646 |
Utgivere | John Wiley & Sons Inc |
Antall sider | 242 |
Mål | 160 × 232 × 20 mm · 539 g |
Språk | Engelsk |