Street Food: Culture, economy, health and governance - Routledge Studies in Food, Society and the Environment - Ryzia De Cassia Vieira Cardoso - Bøker - Taylor & Francis Ltd - 9781138023680 - 15. juli 2014
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Street Food: Culture, economy, health and governance - Routledge Studies in Food, Society and the Environment 1. utgave

Ryzia De Cassia Vieira Cardoso

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Street Food: Culture, economy, health and governance - Routledge Studies in Food, Society and the Environment 1. utgave

Prepared foods, for sale in streets, squares or markets, are ubiquitous around the world and throughout history. This volume is one of the first to provide a comprehensive social science perspective on street food, illustrating its immense cultural diversity and economic significance, both in developing and developed countries.


300 pages, 35 black & white illustrations, 12 black & white tables, 17 black & white halftones, 6 bl

Media Bøker     Innbunden bok   (Bok med hard rygg og stivt omslag)
Utgitt 15. juli 2014
ISBN13 9781138023680
Utgivere Taylor & Francis Ltd
Antall sider 300
Mål 156 × 241 × 22 mm   ·   596 g
Språk Engelsk  
Redaktør Cardoso, Ryzia De Cassia Vieira (Federal University of Bahia, Brazil)
Redaktør Companion, Michele (University of Colorado, Colorado Springs, USA)
Redaktør Marras, Stefano Roberto (Street Food Square, Milan, Italy)