Preserving with Pomona's Pectin, Updated Edition: Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More - Allison Carroll Duffy - Bøker - Fair Winds Press - 9781592339938 - 14. september 2021
Ved uoverensstemmelse mellom cover og tittel gjelder tittel

Preserving with Pomona's Pectin, Updated Edition: Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More

Allison Carroll Duffy

Pris
R$ 145,90

Bestillingsvarer

Forventes levert 1. - 10. des
Julegaver kan byttes frem til 31. januar

Kundene våre sier:

14 dages returrett
Toppvurdering på Trustpilot
Legg til iMusic ønskeliste
eller

In this updated and expanded edition of the official Pomona's Pectin cookbook, you'll learn how to use this revolutionary method to create jams, jellies, preserves, marmalades, conserves, pie fillings, and more.

192 pages

Media Bøker     Pocketbok   (Bok med mykt omslag og limt rygg)
Utgitt 14. september 2021
ISBN13 9781592339938
Utgivere Fair Winds Press
Antall sider 192
Mål 234 × 191 × 15 mm   ·   539 g

Se alt med Allison Carroll Duffy ( f.eks. Pocketbok )