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Soups E E Kellogg
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Soups
E E Kellogg
A collection of simple vegetable based soups. Ideal for those who don't want meat in their diet. Easy to make and delightful to eat for the entire family. the original book, Science in the Kitchen was published in 1893. Wisdom from the kitchen, to be made and enjoyed.
| Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
| Utgitt | 6. februar 2018 |
| ISBN13 | 9781985038738 |
| Utgivere | Createspace Independent Publishing Platf |
| Antall sider | 68 |
| Mål | 152 × 229 × 4 mm · 104 g |
| Språk | Engelsk |
