Glucosinolates - Reference Series in Phytochemistry -  - Bøker - Springer International Publishing AG - 9783319254616 - 4. mai 2017
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Glucosinolates - Reference Series in Phytochemistry 2017 edition

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This handbook is written by leading experts and structured in different sections addressing the natural occurrence of glucosinolates, their (bio-)synthesis, bioactivity, food processing of glucosinolate-containing vegetables, health and disease-related aspects, biotechnology, and methods applied in glucosinolate-research.


473 pages, 34 black & white illustrations, 49 colour illustrations, 50 colour tables, biography

Media Bøker     Innbunden bok   (Bok med hard rygg og stivt omslag)
Utgitt 4. mai 2017
ISBN13 9783319254616
Utgivere Springer International Publishing AG
Antall sider 473
Mål 243 × 165 × 27 mm   ·   822 g
Språk Tysk  
Redaktør Merillon, Jean-Michel
Redaktør Ramawat, Kishan Gopal

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