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The Impact of Climate Change and Bioenergy on Nutrition 2012 edition
Brian Thompson
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The Impact of Climate Change and Bioenergy on Nutrition 2012 edition
Brian Thompson
Each of these impacts will decrease food and nutrition security, primarily by reducing access to and availability of food, and also by increasing the risk of infectious disease. Although increased biofuel demand has the potential to increase incomes among producers, it can also negatively affect food and nutrition security.
120 pages, biography
Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
Utgitt | 16. april 2014 |
ISBN13 | 9789400792890 |
Utgivere | Springer |
Antall sider | 120 |
Mål | 155 × 235 × 10 mm · 226 g |
Redaktør | Cohen, Marc J |
Redaktør | Thompson, Brian |
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