El Paso Chile Cos Texas Border - Kerr - Annen - HarperCollins Publishers Inc - 9780688109417 - 17. august 1992
Ved uoverensstemmelse mellom cover og tittel gjelder tittel

Kerr
El Paso Chile Cos Texas Border 1st edition

Få en e-post når varen er tilgjengelig
Har du en profil? Logg inn
Få varsel om nye utgivelser fra Kerr

Kundene våre sier:

14 dages returrett
Toppvurdering på Trustpilot
Legg til iMusic ønskeliste
eller

Ikke vurdert ennå

Just a coyote's howl away from the point where three states and two countries come together lies the site of the El Paso Chile Company, a mother/son operation that grew out of Norma and Park Kerr's love of chilis and the unique cuisine of the Southwest. With the expertise of cookbook author Michael McLaughlin, the Kerrs present The El Paso Chile Company's Texas Border Cookbook, the cookbook that makes all the mouthwatering food of the borderland accessible to every home cook. Here you will find over 150 recipes -- including old favorites and innovative dishes -- guaranteed to please the most hot-headed "chile heads" and everyone else who loves Tex-Mex food.

288 pages

Media Annen     DIV   (Diverse)
Utgitt 17. august 1992
ISBN13 9780688109417
Label HarperCollins Publishers Inc
Antall sider 288
Mål 211 × 210 × 24 mm   ·   703 g
Språk Engelsk  

Mer fra samme **utgiver**

Se alt med Kerr