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![Cover for Giampiero Barbieri · The Influence of Chemistry on New Foods and Traditional Products - SpringerBriefs in Molecular Science (Pocketbok) [2014 edition] (2014)](https://imusic.b-cdn.net/images/item/original/579/9783319113579.jpg?giampiero-barbieri-2014-the-influence-of-chemistry-on-new-foods-and-traditional-products-springerbriefs-in-molecular-science-pocketbok&class=scaled&v=1414009963)