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Biopolymer-Based Formulations: Biomedical and Food Applications
Kunal Pal
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Biopolymer-Based Formulations: Biomedical and Food Applications
Kunal Pal
800 pages, Approx. 250 illustrations (50 in full color); Illustrations, unspecified
| Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
| Utgitt | 23. januar 2020 |
| ISBN13 | 9780128168974 |
| Utgivere | Elsevier Science Publishing Co Inc |
| Antall sider | 966 |
| Mål | 191 × 235 × 64 mm · 1,62 kg |
| Redaktør | Banerjee, Indranil (Assistant Professor, Department of Bioscience and Bioengineering, Indian Institute of Technology Jodhpur, Rajasthan, India) |
| Redaktør | Deng, Win-Ping (Deputy Dean and Distinguished University Professor, College of Oral Medicine, Taipei Medical University (TMU), Taiwan) |
| Redaktør | Dubey, Navneet Kumar (Researcher, Stem Cell Research Center, College of Oral medicine, Taipei Medical University, Taiwan) |
| Redaktør | Kim, Doman (Professor, Department of International Agricultural Technology, Seoul National University, South Korea) |
| Redaktør | Majumder, Kaustav (Assistant Professor, Department of Food Science, University of Nebraska, Lincoln, USA) |
| Redaktør | Pal, Kunal (Department of Biotechnology and Medical Engineering, National Institute of Technology Rourkela, Odisha, India.) |
| Redaktør | Sarkar, Preetam (Assistant Professor of Food Sciences at the Department of Food Process Engineering, National Institute of Technology Rourkela, Odisha, India.) |
