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Unconventional Functional Fermented Beverages: Practices and Technologies
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Unconventional Functional Fermented Beverages: Practices and Technologies
400 pages
| Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
| Utgitt | 1. november 2024 |
| ISBN13 | 9780443139666 |
| Utgivere | Elsevier Science Publishing Co Inc |
| Antall sider | 502 |
| Mål | 150 × 220 × 10 mm · 852 g |
| Redaktør | De Souza Vandenberghe, Luciana Porto (Full Professor, Department of Bioprocess Engineering and Biotechnology, Federal University of Parana, Curitiba, Brazil) |
| Redaktør | Kaur Brar, Satinder (Professor and Research Chair in Environmental Engineering, Lassonde School of Engineering, York University, Toronto, Canada) |
| Redaktør | Melo Pereira, Gilberto Vinicius de (Professor, Department of Bioprocess Engineering and Biotechnology, Federal University of Parana, Curitiba, Brazil) |
| Redaktør | Soccol, Carlos Ricardo (Professor, Department of Bioprocesses Engineering and Biotechnology (DEBB), Federal University of Parana (UFPR), Curitiba, PR, Brazil) |
