The Ferment of Knowledge: Studies in the Historiography of Eighteenth-Century Science - G S Rousseau - Bøker - Cambridge University Press - 9780521087186 - 11. desember 2008
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The Ferment of Knowledge: Studies in the Historiography of Eighteenth-Century Science

G S Rousseau

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The Ferment of Knowledge: Studies in the Historiography of Eighteenth-Century Science

The thirteen original essays in this book examine the status and development of the sciences in the eighteenth century. The last generation has seen a revolution in the methodology adopted by historians of science: The development of science is no longer described as a steady progress towards truth – certainties have given way to questions.


516 pages, black & white illustrations

Media Bøker     Pocketbok   (Bok med mykt omslag og limt rygg)
Utgitt 11. desember 2008
ISBN13 9780521087186
Utgivere Cambridge University Press
Antall sider 516
Mål 150 × 210 × 29 mm   ·   750 g
Språk Engelsk  
Redaktør Porter, Roy
Redaktør Rousseau, George Sebastian

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