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The Brandy Trade under the Ancien Regime: Regional Specialisation in the Charente
Cullen, L. M. (Trinity College, Dublin)
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The Brandy Trade under the Ancien Regime: Regional Specialisation in the Charente
Cullen, L. M. (Trinity College, Dublin)
This sophisticated 1998 study describes the origins, production, and marketing of brandy from the Cognac region in the seventeenth and eighteenth centuries and discusses the role played by foreign houses such as Martell and Hennessy. While Professor Cullen focuses largely on the brandy trade, his findings contradict the view of a 'static' French economy in the eighteenth century.
304 pages, 3 maps
| Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
| Utgitt | 20. juni 2002 |
| ISBN13 | 9780521890984 |
| Utgivere | Cambridge University Press |
| Antall sider | 304 |
| Mål | 155 × 230 × 25 mm · 460 g |
Se alt med Cullen, L. M. (Trinity College, Dublin) ( f.eks. Innbunden bok og Pocketbok )