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Jersey Diners Peter Genovese First Paperback edition
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Jersey Diners
Peter Genovese
Talks about a beloved American institution. This book provides information that you want to know where and how diners started, who invented eggs served in a skillet, why these twenty-four-hours-a-day eateries are so popular, or which one has the best French toast, Jersey Diners has the answers.
280 pages, 49 colour and 247 b&w photographs
| Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
| Utgitt | 1. mai 2006 |
| ISBN13 | 9780813538761 |
| Utgivere | Rutgers University Press |
| Antall sider | 256 |
| Mål | 254 × 203 × 15 mm · 734 g |
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