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Formulating and Processing Dietetic Foods Samuel A. Matz
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Formulating and Processing Dietetic Foods
Samuel A. Matz
Book by Matz, Samuel A.
| Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
| Utgitt | 1. november 1996 |
| ISBN13 | 9780942849288 |
| Utgivere | Pan-Tech International |
| Antall sider | 324 |
| Mål | 151 × 21 × 227 mm · 498 g |
| Språk | Engelsk |
![Cover for Samuel A. Matz · Snack Food Technology (Pocketbok) [2nd ed. 1984 edition] (2012)](https://imusic.b-cdn.net/images/item/original/802/9789401097802.jpg?samuel-a-matz-2012-snack-food-technology-pocketbok&class=scaled&v=1506519451)
![Cover for Samuel A. Matz · Bakery Technology and Engineering (Innbunden bok) [Abridged 3rd edition] (1999)](https://imusic.b-cdn.net/images/item/original/301/9780942849301.jpg?samuel-a-matz-1999-bakery-technology-and-engineering-innbunden-bok&class=scaled&v=1569142640)