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Modernist Bread Nathan Myhrvold 5 volumes in a slipcase edition
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Modernist Bread
Nathan Myhrvold
Modernist Bread places the latest scientific research and state-of-the-art applications into the hands of anyone searching for answers about bread making. Spanning over 2,600 pages, this is the largest, most comprehensive book ever written about bread
2500 pages
| Media | Bøker Innbunden bok (Bok med hard rygg og stivt omslag) |
| Utgitt | 7. november 2017 |
| ISBN13 | 9780982761052 |
| Utgivere | The Cooking Lab |
| Antall sider | 2500 |
| Mål | 335 × 335 × 335 mm · 24,23 kg |
| Språk | Engelsk |
![Cover for Nathan Myhrvold · Modernist Bread at Home (Innbunden bok) [Hardback with slipcase edition] (2024)](https://imusic.b-cdn.net/images/item/original/142/9781737995142.jpg?nathan-myhrvold-2024-modernist-bread-at-home-innbunden-bok&class=scaled&v=1708672412)
