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Advances in Processing Technology Anil Dutt Semwal-Gopal Kumar Sharma-Dev Kumar Yada
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Advances in Processing Technology
Anil Dutt Semwal-Gopal Kumar Sharma-Dev Kumar Yada
The present book is an amalgamation of various topics which are quite relevant to academics pertaining to food science and technology. Note: T& F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.
332 pages, 27 Halftones, black and white; 35 Tables, black and white; 27 Illustrations, black and wh
| Media | Bøker Innbunden bok (Bok med hard rygg og stivt omslag) |
| Utgitt | 30. november 2021 |
| ISBN13 | 9781032157429 |
| Utgivere | Taylor & Francis Ltd |
| Antall sider | 332 |
| Mål | 235 × 157 × 27 mm · 614 g |
| Språk | Engelsk |
| Redaktør | Semwal, Anil Dutt |
| Redaktør | Sharma, Gopal Kumar |
| Redaktør | Yadav, Dev Kumar |
