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Opening and Operating a Retail
Crawford
Opening and Operating a Retail Bakery is a resource that is "Right Here, Right Now" by someone who has been in the Industry for decades and is still in it today.
320 pages, illustrations
| Media | Bøker Bok |
| Utgitt | 4. oktober 2013 |
| ISBN13 | 9781118288436 |
| Utgivere | John Wiley & Sons Inc |
| Antall sider | 320 |
| Mål | 217 × 277 × 18 mm · 766 g |