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Appetizers (Kooky Cookery) Bryan Ballinger
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Appetizers (Kooky Cookery)
Bryan Ballinger
What do bricks of tomato gelatin, pizzas made with baked beans, and hors d'oeuvre-impaled Santas have in common? They're all part of America's rich and fragrant history of bizarre food concoctions. Applewood Books presents four Kooky Cookery titles, on Brunch, Appetizers, Meat, and Jello, which highlight our nation's golden age of peculiar creations.
Available in inexpensive paperback editions, these irregular recipe collections from yesteryear feature:
bizarre combinations and presentations of foodstuffstruly unappetizing photographshilarious running commentary
| Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
| Utgitt | 31. mai 2016 |
| ISBN13 | 9781429094177 |
| Utgivere | Applewood Books |
| Antall sider | 32 |
| Mål | 137 × 203 × 3 mm · 45 g |
| Språk | Engelsk |
![Cover for William Mcguffey · Mcguffey's Eclectic Primer (Mcguffey Readers) (Pocketbok) [Rev Fac edition] (2010)](https://imusic.b-cdn.net/images/item/original/990/9781429040990.jpg?william-mcguffey-2010-mcguffey-s-eclectic-primer-mcguffey-readers-pocketbok&class=scaled&v=1520982867)
![Cover for Louisa May Alcott · An Old Fashioned Thanksgiving (Pocketbok) [Reprint edition] (1991)](https://imusic.b-cdn.net/images/item/original/352/9781557091352.jpg?louisa-may-alcott-1991-an-old-fashioned-thanksgiving-pocketbok&class=scaled&v=1409977427)