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Nutrition and Growth - Human Nutrition Softcover reprint of the original 1st ed. 1979 edition
D B Jelliffe
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Nutrition and Growth - Human Nutrition Softcover reprint of the original 1st ed. 1979 edition
D B Jelliffe
The science of nutrition has advanced beyond expectation since Antoine La voisier as early as the 18th century showed that oxygen was necessary to change nutrients in foods to compounds which would become a part of the human body.
452 pages, biography
| Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
| Utgitt | 10. november 2011 |
| ISBN13 | 9781461329183 |
| Utgivere | Springer-Verlag New York Inc. |
| Antall sider | 452 |
| Mål | 170 × 244 × 24 mm · 752 g |
| Redaktør | Jelliffe, D.B. |
| Redaktør | Jelliffe, E.F.P. |
Se alt med D B Jelliffe ( f.eks. Pocketbok )