Delaware Farming - Ed Kee - Bøker - Arcadia Publishing Library Editions - 9781531627218 - 25. juli 2007
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Delaware Farming

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Delaware's agricultural traditions have helped define the state for generations. Farmers and millers were part of the Breadbasket of the Revolution, providing critically important wheat and flour for George Washington's armies. In the 19th century, Delaware became known as the Peach State, shipping fresh peaches by rail to urban markets throughout the eastern United States. In 1855, the first cannery on the Delmarva Peninsula started operations in Dover, inaugurating a still viable and active agricultural industry. Sussex County, Delaware, is the birthplace of the modern broiler chicken industry, beginning with an accidental experiment on Cecile Steele's Ocean View farm in 1923. This agricultural heritage continues; 42 percent of Delaware's land mass remains in farms, despite significant land development since World War II.

Media Bøker     Innbunden bok   (Bok med hard rygg og stivt omslag)
Utgitt 25. juli 2007
ISBN13 9781531627218
Utgivere Arcadia Publishing Library Editions
Antall sider 130
Mål 170 × 244 × 10 mm   ·   412 g
Språk Engelsk  

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