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Traditional Czech Easter Recipes Lukas Prochazka
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Traditional Czech Easter Recipes
Lukas Prochazka
Easter is a famous European spring festival. It is held first Sunday after first spring full moon. As every other Middle-European festival Easters originates in Christianity. It is also connected to many of delicious dishes. In this book you will learn about Czech traditions and cooking the authentic Czech meals. This books offer over twenty recipes. Conversion charts for imperial system are included.
| Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
| Utgitt | 7. april 2017 |
| ISBN13 | 9781545215197 |
| Utgivere | Createspace Independent Publishing Platf |
| Antall sider | 44 |
| Mål | 140 × 216 × 2 mm · 63 g |
| Språk | Engelsk |
