Fortell venner om denne varen:
Jacques Pepin New Complete Techniques Rev edition
Har du en profil? Logg inn
Få varsel om nye utgivelser fra Jacques Pepin
Legg til iMusic ønskeliste
eller
Jacques Pepin New Complete Techniques
Jacques Pepin
Jacques Pépin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work, Jacques Pépin's Complete Techniques, is completely revised and updated with more than 1,000 color photographs and 30% new techniques.
848 pages, Illustrations (some col.)
| Media | Bøker Innbunden bok (Bok med hard rygg og stivt omslag) |
| Utgitt | 1. oktober 2012 |
| ISBN13 | 9781579129118 |
| Utgivere | Black Dog & Leventhal Publishers Inc |
| Antall sider | 736 |
| Mål | 212 × 239 × 53 mm · 2,52 kg |
| Språk | Engelsk |
![Cover for Jacques Pepin · Jacques Pepin Fast Food My Way (Innbunden bok) [1st edition] (2004)](https://imusic.b-cdn.net/images/item/original/121/9780618393121.jpg?jacques-pepin-2004-jacques-pepin-fast-food-my-way-innbunden-bok&class=scaled&v=1409510402)
