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The Basic Basics Jams, Preserves and Chutneys Handbook - The Basic Basics Series Revised edition
Patten, Marguerite, OBE
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The Basic Basics Jams, Preserves and Chutneys Handbook - The Basic Basics Series Revised edition
Patten, Marguerite, OBE
Marguerite Patten, doyenne of British cookery shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys and ketchups.
192 pages, 8pp colour illustrations
| Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
| Utgitt | 1. juli 2001 |
| ISBN13 | 9781902304724 |
| Utgivere | Grub Street Publishing |
| Antall sider | 192 |
| Mål | 104 × 233 × 13 mm · 316 g |
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