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Concepts in Wine Technology Yair Margalit 3 Revised edition
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Concepts in Wine Technology
Yair Margalit
Concepts in Wine Technology is fully updated and revised to meet the advances of modern winemaking. This is a how-to book organised in the sequence of winemaking.
304 pages, 250 graphs and charts
| Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
| Utgitt | 1. oktober 2012 |
| Opprinelig utgitt | 2014 |
| ISBN13 | 9781935879947 |
| Utgivere | Wine Appreciation Guild |
| Antall sider | 304 |
| Mål | 180 × 256 × 15 mm · 657 g |
| Språk | Engelsk |
![Cover for Yair Margolit · Concepts in Wine Chemistry (Pocketbok) [3 Revised edition] (2016)](https://imusic.b-cdn.net/images/item/original/527/9781935879527.jpg?yair-margolit-2016-concepts-in-wine-chemistry-pocketbok&class=scaled&v=1464393684)
![Cover for Richard M. Gold · How and Why to Build a Wine Cellar (Pocketbok) [4th edition] (2007)](https://imusic.b-cdn.net/images/item/original/000/9781891267000.jpg?richard-m-gold-2007-how-and-why-to-build-a-wine-cellar-pocketbok&class=scaled&v=1604677234)
