Production Management - Asik Rahaman Jamader - Bøker - Scholars' Press - 9786138954149 - 22. juni 2021
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Production Management

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Food Production is an area that is engaged with the arrangement of food. An interaction, where crude materials are cooked, joined and changed to make a dish. The extent of Food Production has been broadening at a quicker speed in India just as Abroad. This instructional exercise has been ready for fledglings to assist them with understanding the rudiments of Food Creation Operations. It will be very valuable for the ones who are enthused about making a profession in Hospitality and Tourism. For any remaining energetic users, this instructional exercise is decent learning material.

Media Bøker     Pocketbok   (Bok med mykt omslag og limt rygg)
Utgitt 22. juni 2021
ISBN13 9786138954149
Utgivere Scholars' Press
Antall sider 56
Mål 152 × 229 × 3 mm   ·   102 g
Språk Engelsk  

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