Vegetable Oil-Based Composites: Processing, Properties and Applications - Composites Science and Technology

Name: Vegetable Oil-Based Composites: Processing, Properties and Applications - Composites Science and Technology
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Vegetable Oil-Based Composites: Processing, Properties and Applications - Composites Science and Technology

This book presents the latest developments in the field of vegetable oil -based composites. It focuses on different vegetable oils such as castor, linseed, corn, soybean, olive, palm, and canola oils;, and fillers from inorganic materials and agricultural residues used in the preparation of vegetable oil -based composites.

Media	Bøker Pocketbok (Bok med mykt omslag og limt rygg)
Utgitt	22. mars 2025
ISBN13	9789819999613
Utgivere	Springer Verlag, Singapore
Antall sider	190
Mål	150 × 220 × 10 mm · 312 g
Redaktør	Bhawani, Showkat Ahmad
Redaktør	Jawaid, Mohammad
Redaktør	Khan, Anish
Redaktør	Mohmad Ibrahim, Mohmad Nasir