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Grains Cookbook John Stone
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Grains Cookbook
John Stone
With more than 170 ideas for breakfast and brunch, appetizers and small bites, salads, main dishes and side dishes, sweets, snacks, sundry baked goods, and more, this refreshingly modern cookbook features recipes that include whole grains like barley, buckwheat, corn, oats, quinoa, and wheat. While some of these recipes happen to be vegetarian, some vegan, and some gluten free, all of them have one common characteristic: great flavor.
| Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
| Utgitt | 17. august 2020 |
| ISBN13 | 9798676177386 |
| Antall sider | 132 |
| Mål | 216 × 280 × 7 mm · 322 g |
| Språk | Engelsk |