Fortell venner om denne varen:
Cosmetic Microbiology: A Practical Approach 3. utgave
Pris
NOK 1.669
Bestillingsvarer
Forventes levert 13. - 27. aug
Legg til iMusic ønskeliste
eller
Finnes også som:
Cosmetic Microbiology: A Practical Approach
This updated edition provides scientists, microbiologists, process engineers, and plant managers with information on microbiology, manufacturing hygiene and product preservation. It offers a global perspective on the industry, incl. concerns about preservatives, natural ingredients, resistant microbes, and susceptible populations.
216 pages, 21 Line drawings, black and white; 1 Halftones, black and white; 25 Tables, black and whi
| Media | Bøker Pocketbok (Bok med mykt omslag og limt rygg) |
| Utgitt | 7. desember 2020 |
| ISBN13 | 9781138732919 |
| Utgivere | Taylor & Francis Ltd |
| Antall sider | 211 |
| Mål | 252 × 177 × 16 mm · 424 g |
| Språk | Engelsk |
| Redaktør | Geis, Philip A. (Geis Microbiological Quality, USA) |
